Frequently Asked Questions

How will dining be handled in light of COVID-19?

The Dining Hall has been redesigned with a physical layout that allows for social distancing, appropriate barriers and directional signage, sanitizing stations overflow seating, and safety measures provided by Sodexo, our food service provider. We also found great success in providing additional to-go options as well as encouraging students to take advantage of other seating arrangements, including the 2nd floor of Belk as well as outdoor seating (weather permitting) and we will continue with these safety measures in the spring.